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3:30 PM - 5:30 PM
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Youth Kitchen Skills - Youth Kitchen Skills
¡Olé! Celebrate Cinco de Mayo in the kitchen with a fiesta full of flavor! Young chefs will build confidence while whipping up cheesy quesadillas and fresh, zesty guacamole in this hands-on cooking class. They’ll practice chopping, measuring, and stovetop skills — even mastering the ultimate quesadilla flip! It’s a tasty taco-party experience packed with fun, flavor, and kitchen independence.If your child will take the bus from CES to CJSH, please identify at the time of registration at the very end.Instructor: Ashley Smith, Foods Teacher
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